In fuga col cibo

March 28, 2020 // Posted in food  

Lorenzo e Bea, e la tavoloa”messicana”

In queste settimane di clausura, ormai l’unico modo per evadere, immaginando di poter viaggiare ancora per il mondo, e’ attraverso il cibo. Cosi’ oggi i sacchibelli sono di fatto volati in Messico (dove peraltro non sono mai stati), con un pranzo texmex, con tortillas, chili, guacamole e nachos

Yes, the beer is not mexican…

During these sad weeks, with the virus spreading and a tragedy becoming every day worse, the only way to escape is with the food. And today we tried a very interesting Mexican lunch, with tortillas, chili, guacamole and nachos. We will visit Mexico, soon or later…

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